Amarantí light a hint of bruised apple

a hint of bruised apple

This wine combines the local Mencía grape (90%) with traditional Galician varieties Caiño

Thanks to its clean

It ages for around two years in underground cement eggs

harvested by hand

Amarantí light a hint of bruised appleThis Pt Nat from Baix Peneds combines Sams and Cartoix grapes in equal measures. The winemaking process emphasizes gentleness grapes are infused without crushing, using only their natural weight. Following the ancestral method, fermentation completes in the bottle, followed by one year of aging on lees. Each bottle is manually disgorged and topped up with the same wine, preserving its natural characteristics.