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Aged sheep's milk cheese that is injected with black truffle paste midway through aging
Product of the USA
Typically we do five cheeses
pasta sauces
Garlic Powder
Le Ferre Puglia Blend EVOO with Decorative Ceramic Tile Antipasti Aged sheep's milk cheese thatRegion: Castellaneta, Puglia. Estate produced. Varietals: Coratina, Frantoio, Leccino and OgliarolaColor: Rich, golden colorAroma: Slightly grassy, marjoramSoft on the palate. Balanced green banana flavor with medium peppery finish and a great, light floral aftertaste. Versatile. Best with spring greens, salads, halibut and with fior di sale on Ultimo Forno Friselle. Available for private label, 120 bottle minimum. Ingredients 100% Italian Extra
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