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Caraway Rye Sourdough vegetarian delight We know the provenance of

SKU: 15004474728

4.1
USD12.00 USD55.00

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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6

Description

We know the provenance of all our products and use sustainably sourced wholemeal flour from Simon Doolan in northern NSW

sesame and poppy seeds

to give this bread that extra fibre and slightly nutty flavour

wholemeal sourdough is a terrific alternative

For those looking for a little more fibre in their bread without the grains

Caraway Rye Sourdough vegetarian delight We know the provenance ofDefinitely an Eastern European influence here in this Rye sourdough. Contains Rye flour, Wheat flour, Water and salt and caraway seeds A little more bite and delicious with cheese and or cumquat relish

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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