Tal Gotli Mukhwas made in avacado Deliciously addictive and made with

Deliciously addictive and made with simple ingredients

melt-in-mouth experience

serving guests

Often consumed during festivals

our wafers are bursting with zesty goodness

Tal Gotli Mukhwas made in avacado Deliciously addictive and made withEnjoy the traditional taste and crunchy texture of Tal Gotli Mukhwas by Jagdish Farshan, a flavorful mouth freshener made with roasted sesame seeds, coriander, and crispy mango seeds fried in pure cow ghee. Blended with aromatic spices and a hint of turmeric, this unique mukhwas offers a delicious balance of savory, nutty, and refreshing flavors. Perfect as an after meal refreshment or a light anytime snack, this traditional blend delivers authentic