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growing in the protected state forest in Yiwu mountains
It displays the typical characteristics of the 7542 recipe and is a good reference point for those tracking the progression of this most famous of blends
In 2008 we travelled to Yiwu and pressed our first puerh cakes
For those who value puerh tea for its energetic qualities
thought to be from Yiwu area
2014 EoT Long Lan Xu Puerh tea Guafengzhai growing in the protected state*** Freshly restocked from our Malaysia Warehouse 12 2024 *** We pressed this tea in 2014 from old trees growing near Bangwei. Since then it has been stored in our warehouse in Malaysia, where it has been ageing well. The tea liquid has mellowed and browned significantly, and the fresh green flavour has gone, beginning the transformation into slightly aged flavours, tobacco notes and smooth, medium thick liquid. If I was to nitpick about this tea, I'd
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