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reflecting the extended maceration process
DJ EGG is Martin Vajčner’s first wine from the 2025 vintage and a playful take on pét-nat from Moravia
the grapes undergo gentle pressing and ferment spontaneously with native yeasts in 500-liter oak barrels
it also works very well with seafood
Instead of oak
Touch of light Year:2025 reflecting the extended maceration processTouch of Light is a sparkling pt nat from Catalonias Peneds area, made from Moscatel de Alejandra, also known as Muscat of Alexandria. This grape is naturally aromatic, and here it gives the wine clear notes of ripe tropical fruit and flowers. The wine has 5 days of skin contact, which adds a little extra texture and depth without making it heavy. It is made in the ancestral style, with the bubbles developing in the bottle, so the fizz feels gentle
