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Verano 2022 from Upper Moutere showcases a complex blend of seven grapes: Pinot Gris
Verdil and other traditional grapes from south-eastern Spain
This wine combines freshness with roundness and subtle notes of toasted bread and candied fruit
Lori Haon and his team blended grapes typically used for their white wine—Viognier and Clairette—with Grenache Noir and Cinsault to create a light and easy-drinking rosé
Passerina and Fiano – ferments with native yeasts and rests in steel without filtration or added sulphur
Pinot Noir Volume:75CL Verano 2022 from Upper MoutereThis Pinot Noir shows a more free and lively side of the variety. It comes from a 15 year old vineyard on sandy soil and was made with semi carbonic maceration, which gives the wine energy and a juicy, expressive character. After fermentation, it spent 8 months in older 450 litre oak barrels, adding shape without covering the fruit. In the glass, you can expect notes of blackberry jam, plum and a light spicy touch. This is not a smooth, classic Pinot
