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Product Description:Modified wheat starch refers to wheat starch that has undergone a modification process to alter its properties and enhance its functionality for various applications in the food industry
Product Applications:Food Industry: Modified pea starch is widely used in the food industry for its improved functionality
% ≥90 Total Aerobic Count(CFU/g) ≤1000 Total Coliform
and stability during processing and storage
it can be used as a binder for yarns and as a sizing agent for fabrics
Modified Corn Starch E1422 Acetylated Distarch Adipate Purple Yam Powder Product Description:Modified wheat starch refersProduct Description With a neutral taste and smell, our organic corn starch is most commonly used as a thickening agent for sauces, soups, gravies and custards. It is also used as an anti caking agent for powdered sugar and baking powder. Sometimes referred to as "maize starch", corn starch is derived from the endosperm of kernels of corn. The starch is extracted from the kernels through a process of steeping, washing and grinding. First the corn
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