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Dry with a mellow richness and a savoury touch
This kabosu liqueur is 100% Oita made
thick and sweet sake brewed using sake instead of water during brewing process
Northern China
Grassy nose with touch of floral
Michi-zakura - Junmai "Banana Label" 720ml Modern Dry with a mellow richnessTasting Note Ripe banana nose with spice (vanilla, cardamom, cinamon) undertone. Rich fruit notes of melon and banana on the palate with hints of maple. Savoury balance with acidity, astringency and herbal sweetness. Food Pairing Suggestions Hard Cheese Bacon BBQ sauce Raclette Cheese Butterscotch, Caramel Sauce
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