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Organic Black Pepper
and Olivastra cultivars
Author: Katie Parla
honey is used in every region
Bona Furtuna
IASA Branzino in Olive Oil Veneto Organic Black PepperEuropeans have long prized branzino, known as Mediterranean seabass, for its delicate white, slightly sweet flesh. Delicious, light and highly digestible, it is a central food of the Mediterranean diet and is surging in popularity in America as well. When IASA, producer of the favorite anchovy products, added this Italian classic to its offerings, we were thrilled. To make this delicacy, branzino is sustainably caught, gently grilled, and hand packed
US$ 160.00
US$ 139.00
US$ 109.00
