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Indulge in the Austrian delight of Käsekrainer
where by trying our four distinct Spanish-style chorizos and salamis inspired by the rich flavors of Andalucia
Indulge in the authentic flavors of the Rioja region with our traditional Spanish-style salami
When we set out out make the first OP frankfurter
1 x 12 oz Bratwurst: Rich
Salami Cotto Badge Best Seller Indulge in the Austrian delightInspired by the Piedmont deli staple, our Salami Cotto is delicately seasoned with fresh rosemary, chili flake, fennel seed, and garlic. Oh, and BIG on black pepper. Within the charcuterie world, folks are extra crazy secretive about their recipes for cottoeven though (or maybe because) it is so simple. In truth, to make superior cotto, you only have to pay proper attention to the Four Cs: Coarse grind, Cure, Casing, and Cooking. A whopping 4 pounds
