Blood Orange Olive Oil Balsamic Vinegar/Apricot Reduce into a glaze and

Reduce into a glaze and drizzle over lemon pound cake

Splash it in a tall iced glass of sparkling water or add a dash to your favorite spirits for a new and exciting martini

especially eggplant

raspberries

A 5 out of 10 on the heat index

Blood Orange Olive Oil Balsamic Vinegar/Apricot Reduce into a glaze andBright and zesty, this Super Premium EVOO is made with the fresh oil extract of Italian blood oranges. The sweet, slightly tart taste of blood oranges makes this olive oil even more attractive. Piquant but never pithy or bitter, it is clean, bright, citrusy, and almost exotic in aroma. Its versatile flavor profile and fruit forward aroma make this oil a staff and customer favorite. Drizzle it over oven roasted or grilled fish, combine it with your