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Black raspberries and herb-tipped kirsch create the core of the wine
orange rind and potpourri
following through to a medium to full body with tight
sweet tannin
It shows velvet texture at first
2010 Gianfranco Alessandria San Giovanni French Black raspberries and herb-tipped kirsch"The 2013 Barolo San Giovanni sees fruit fermented in stainless steel. The wine is later aged in French barrique for two years (with 50% new oak). This wine comes together with beautiful precision and focus. Dark cherry nuances meld into dried herb, tar, pressed rose and campfire ash." 95 100 Wine Advocate
US$ 289.50
US$ 20.00
US$ 299.50
