VAN HOUTEN DARK COUVERTURE CHOCOLATE 1KG custom Each tweezer has a unique

Each tweezer has a unique tip shape to suit different tasks

1cm (cuts 12 shapes) 2

in an airtight container after opening

Roll out your fondant to a thickness of approx 2-3mm and allow to dry for approx 10 minutes before cutting on a firm flat non stick surface

Each number approx 1

VAN HOUTEN DARK COUVERTURE CHOCOLATE 1KG custom Each tweezer has a uniqueVAN HOUTEN DARK COUVERTURE CHOCOLATE 1KG . Explore the choice from dark to white chocolate couvertures, and fom intense to creamy or caramelly: there's a Van Houten Professional for every taste. Van Houten Dark CouvertureCocoa Solids 53. 9%Fat 35. 8%Fluidity 3 5Shape: Slim coins for easy melting. The story: No other family in the world broke the mould for the evolution of chocolate other than Van Houten. Their pioneering spirit, revolutionary ideas