Sumoll Àmfora mineral earthy undertones

earthy undertones

makes it an ideal companion for grilled meats and savory dishes

and vegan red wine that shows a unique blend of older and younger vintages

followed by another year in bottles

This gives Roto its marked salinity

Sumoll Àmfora mineral earthy undertonesSumoll mfora is a dry, characterful ros made from 100% Sumoll, a local red grape native to Catalonia. The grapes come from the Salinar vineyard, planted in 2010 on calcareous and clay soils in Peneds, which give the wine a fresh, mineral edge. The juice spends 6 days on the skins, so the colour and flavour sit somewhere between a classic pale ros and a very light red, with a bit more texture and gentle grip. Fermentation and 4 months of ageing take