Quattrociocchi Pate di Pomodoro Secchi Campania which contributes to the oils'

which contributes to the oils' distinct tastes

which takes about two or three weeks

and also as a notable

The farm in located in Zambratija

and slightly spicy

Quattrociocchi Pate di Pomodoro Secchi Campania which contributes to the oils'This is a sensational pate of sundried tomatoes. Rich with goodness to add to crostini or to enliven a soup or sauce. From the Quattrociocchi family in Lazio. Once opened, refrigerate and use within 8 days. The producer has changed the label from Pate to Paste to meet FDA label standards. The product has not changed. Ingredients: Dried tomatoes 65%, Extra Virgin Olive Oil 35%, hot pepper, parsley, salt, wine vinegar. Contains sulfites. 190 gr.