PETRA 5037 - UNICA WHEAT FLOUR TYPE ZERO FROM ITALY FOR PIZZA - 12.5 KG Canada These durable bags

These durable bags

Experience the perfect blend of almonds and hazelnuts in this high-quality Almonds/Hazelnuts Praline

whole-grain blends

is a flavorful and versatile ingredient perfect for a variety of culinary applications

and baking

PETRA 5037 - UNICA WHEAT FLOUR TYPE ZERO FROM ITALY FOR PIZZA - 12.5 KG Canada These durable bagsPremium Italian wheat flour, Type Zero, specially formulated for authentic pizza dough production. Known for its balanced gluten content and excellent water absorption, this flour ensures dough stability, elasticity, and a soft, chewy crust. Ideal for making traditional Italian style pizzas with consistent quality and optimal performance. Packaged in a 12. 5 kg bag, suitable for pizzerias and pizza artisans seeking authentic Italian flour standards.