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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
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Goujons- minimum 7 days refrigerated Tartare Sauce- minimum 20 days refrigerated
hand-sliced by our artisans
Beetroot: Fresh Scottish Salmon (FISH)
Cooking Instructions
Trimmed Whole Sides for Carving - Large Trimmed & Boned Side Other Smoked & Cured Fish just buy it nowCarving your own side of smoked salmon for guests is not only a lovely ritual it also improves the taste, because leaving the fillet intact as long as possible prevents oxidation and preserves all those London Cure flavours. Fully Trimmed London Cure Sides Whole sides as listed above but fully de boned with the pellicle crust removed by our experts ready for you to carve. You dont have to be an expert to carve, but you do need a purpose made carving
