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truffle-infused dishes
and we went into business in 2005
Jonathan has evolved his winemaking philosophy pioneering a Burgundian approach
we had another
A real workhorse and delicious with many varied foods
Château Clerc Milon, 2012 Unit of Measure:1 X75CL truffle-infused dishesChateau Clerc Milon 2012 is very deep red with a violet tint. Super ripe black fruit, spice, dark chocolate and orange blossom aromas mingle harmoniously on the very powerful and complex nose. From a forthright and full bodied onset, the palate rounds out sweetly on succulent fresh black fruit and liquorice flavours. The wines velvet texture enfolds its tannic structure, ensuring balance and great refinement. The long and warm hearted finish is lifted
