1999 Light Fermentation Shou Puerh Aged The teas from the previous

The teas from the previous years are ageing very well & quickly developing and transforming

Bulang and some other single trees

The texture is refined

The warming and grounding feelings carry on with each brew

In the cup

1999 Light Fermentation Shou Puerh Aged The teas from the previousWe've been drinking quite a few aged Kunming tea factory 7581 bricks lately. There's so much variation in fermentation level, raw material, price and quality. This one really stuck out for us as something quite special. According to our information, it was a small production (around 10,000 bricks) pressed in 1999 for export. As such a higher grade of raw material was used and is quite different from the standard 7581 bricks. It was stored in Dongguang