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functional foods
What are the uses of pepper powder
can achieve 300 meshes
dough development time and aroma
It is a kind of special sweeteners with moisturizing function
E1414 Modified starch for quick-frozen products Waxy corn starch modified functional foods1) Potato Starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc. 2) Used in beer production, replace rice to be an excipient of beer production, and processed into beer syrup for replacing malt. 3) Used as anti coagulant in white powdered sugar. 4) Mix potato starch with milk or water, we can get the liquid with special appearance and texture. 5) Widely used as coagulator in pudding, jelly
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