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allowing Coopetarrazú to control the entire production process for their coffee from harvest through sorting
This lot comes to us from relatively small family-owned farms in the Gedeo region of Yirgacheffe
It brews a rich tasting cup of coffee without any of the charred or overly bitter tastes that some French Roasts are known to have
plus the altitude and climate of this region make it perfect for growing specialty coffee
distinct clothing
Creamy Latte Coffee orig-ftoital allowing Coopetarrazú to control theRich medium roast coffee with the flavor of a sweet creamy latte! Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
