La Syrah Year:2024 one-time release crafted entirely from

one-time release crafted entirely from the Cinsault grape

The palate is refreshingly juicy with a gentle fizz

this wine is made using the traditional "blanc de noirs" method

Malvasia de Sitges

no filtration and no added sulfur mean you taste the grape and place as directly as possible

La Syrah Year:2024 one-time release crafted entirely fromLe Syrah is a fresh, high altitude take on Syrah from Domaine Nvice. Instead of Jura fruit, the grapes come from the Ardche, around Saint Remze, where vineyards sit at about 600 metres above sea level. This cooler height helps the wine keep lively acidity and a clean, juicy profile. The Syrah is then brought back to Poligny in the Jura to be vinified, giving a southern French grape a subtle Jura touch. In the glass you can expect dark berries, a hint