Verily Kitchen Cashew Alfredo Sauce - 250g Roast 100% of the proceeds from

100% of the proceeds from this product go directly to the Excelsior 4 legal fund

The Crowd Pleaser

This plant-based topper is made with kelp that is sustainably grown and hand harvested from Canadian Atlantic waters

Dreena’s Kind Kitchen delivers over 100 whole foods/oil-free plant-based recipes that you can turn to time and again

and of course a little nutty

Verily Kitchen Cashew Alfredo Sauce - 250g Roast 100% of the proceeds fromGarlicky Creamy Sauce. All the rich, velvety texture of your favourite alfredo saucewithout the dairy. Blended cashews add an irresistible creaminess while bringing extra vitamin C, potassium, and B vitamins to your dinner plate. Perfect for all of your favourite plant based comfort food recipes. Step 1: Heat Your Sauce In a pan on the stove, heat sauce on medium for 5 minutes, stirring occasionally until warmed through. Step 2: Choose Your Pasta Cook