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Shebang is entirely made in our cellars with the majority of lots fermented with indigenous yeasts
Malolactic fermentation happens spontaneously
with a kind of restrained grace that reveals more the longer you listen
realize just one thing about this wine – it’s darn tasty: the nose is all honeydew melon and apricot
For many wine lovers
Vignerons de Buxy 1er Cru Les Chaniots Montagny Blanc Sparkling Shebang is entirely made in
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