Non-hydrogenated tourage fat for croissants and viennoiseries is a fat specially designed for lamination in the production of flaky pastries
Send hot bakes out for takeout and delivery without transferring to another pan
White cupcake box with a window
Rediscover the essence of pure baking with Unbleached and Untreated Glenrose Flour (Bis et Pat) from ADM
smooth texture — blends cleanly into creams
PURE MAPLE BUTTER - 5 kg Non-hydrogenated tourage fat for croissantsPure Maple Butter, now available in a generous 5kg package, a gourmet delight for culinary enthusiasts seeking the rich, creamy essence of maple. Crafted from the finest Canadian maple syrup, this butter embodies the essence of indulgence, boasting a velvety texture and a heavenly maple flavor. Perfect as a spread on toast, a topping for pancakes, or an ingredient in baked goods, Pure Maple Butter promises unparalleled quality and authenticity, adding