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a classic Kershaw with a do-it-all blade
this one is an in-between size and weight that make it perfect for most medium-sized kitchen tasks
HRC 62-64
this chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince
This folding knife includes a long Clip blade and scaler with hook disgorger and hook sharpening stone
Wüsthof Classic Ikon 8" Carving Knife, Hollow Edge (1040330820) Tomato Knife a classic Kershaw with aThe Hollow Edge Carving Knife has a longer and narrower blade than a Chef's Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to
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