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Zhang Y, He L, Chen X, Shentu P, Xu Y, Jiao J

Thats why you need a comprehensive approach to reduce the severity of COVID-19 should you get infected

AGEs accumulate endogenously under conditions of metabolic stress and elevated substrate availability, and can also be consumed exogenously in AGE-rich foods, especially those grilled, fried, baked, or otherwise processed at high temperatures 33,34

Decreased glutathione production occurs with poor nutritional habits, like eating junk foods

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*Correspondence: Oriana Simonetti, [email protected] Disclaimer All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers