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Oxidative Glutamate Toxicity In addition to the receptor-mediated excitotoxicity, an increase in extracellular glutamate can also lead to oxidative stress in the form of the non-receptor-mediated oxidative glutamate toxicity (Tan et al., 2001)

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The authors found that oral intake of resveratrol led to dose-dependent elevations in cerebral blood flow during cognitive function activating the frontal cortex [18]

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