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In fact, an enormous review of 39 studies ( including more than 9000 patients ) shows that the prevalence of ETR was a whopping 57%

These preferences point to a broader shift toward adaptable dining formats that allow consumers to eat in ways that better match their evolving habits and nutritional goals

The timeline above is a general illustration rather than a prediction

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Its also associated with side effects

Side effects are similar to lower doses but may be more common