Cooking Wheat Flour First Grade High Nutritional Value Consistency Wheat Flour pre-gelatinized glutinous rice starch Can be used with hydroxypropyl

Can be used with hydroxypropyl methyl cellulose ether

5)Potato starch is used as pulp material of warp sizing in textile industry

Tomato Sauce

In the emulsification and embedding of fat-soluble vitamins and functional unsaturated fats

alkali and other conditions

Cooking Wheat Flour First Grade High Nutritional Value Consistency Wheat Flour pre-gelatinized glutinous rice starch Can be used with hydroxypropylProduct Description Wheat starch is a white powder extracted from wheat endosperm. It is a natural polysaccharide compound, mainly composed of glucose molecules. Wheat starch can be divided into two types: sorghum starch and COFCO starch. Sorghum starch is extracted from wheat endosperm and has high stability and viscosity, which is suitable for food processing and industrial applications requiring high stability and viscosity. COFCO starch is